Life is absolutely popping in the vineyard right now. I saw a pretty lupine and went in for a closer picture, only to discover a grasshopper hidden within the inflorescence.
After that I started noticing quite the community of tiny , cute green creatures.
People say grapevines are "weeds" but my experience has been mixed. Many of my young transplants have struggled to gain a foothold. Quite the opposite result with this LaBelle vine that I transplanted as a mature plant. Between that success and the first blooms from my Drouhin Zephirine
#ThingsIFoundInTheVineyard I'm going to continue cataloging the various species I find in the vineyard. First because I like to learn all their names and second, I like to know all the things that can survive in a spray-free vineyard.
Style: Plain red, minimal American oak chips during fermentation. Varietal: Sangiovese 85%, Leon Millot 15% Grape Source: Paradisos del Sol Zillah, WA and Woodland WA, respectively. Both vineyards operated with no fungicide sprays. pH 3.35 Drink from fall 2026 to 2031
Looks like Leon Millot is the earliest flowering vine I have. It's been blooming for a week now. LaBelle just started today. It makes sense, they are two of the earliest to complete ripening. Cayuga White and the Muscats won't be far behind.
